Luxury Preserved Flowers | NYC Studio
Table and bar flowers
Real roses, hydrangeas, and peonies in vases and bowls, designed for each spot and your palette.
Restaurants · Bars · Cafés · New York studio
Real flowers, plants, and moss for the host stand, the bar, the dining room, and the private room. Preserved, so there is nothing to water, no petals on the tables, and no weekly order.
Fresh flowers look right in a restaurant for the first two days. After that someone changes the water, picks out what has wilted, and sweeps up petals before service. Ours are real flowers and plants, picked at their best and preserved, so the arrangement on the bar on opening night is the one still there months later. No water to knock over onto a table setting, no pollen on the linen, and little or no scent to compete with the food.
01 — Where they go
Arrival
One piece sized to the stand, low enough to talk over.
Bar
A generous arrangement at the end of the bar that never drops a petal in a glass.
Dining room
Small, low pieces that leave room for plates and conversation.
Events
A long centerpiece for the private room, made to the table.
Dining room
Moss panels and strips that bring green to a wall with no window.
Cafés
Planters and trailing greenery above a counter or a banquette.
02 — What we make for restaurants
Real roses, hydrangeas, and peonies in vases and bowls, designed for each spot and your palette.
Preserved foliage in planters to line a window, divide a room, or frame the entrance.
An olive tree by the door or a pair beside the bar, with no daylight needed.
A moss wall behind the banquettes, or your name set into moss by the door.
03 — How it works for a restaurant
We design each piece for its spot, make it in our studio, and place it ourselves.
A subscription brings new arrangements every two months, every quarter, or twice a year, and the room can dress for Christmas with our holiday decorations.
No vases to change before service and no petals to sweep. A light dust once a week during setup.
04 — Care and lifespan
05 — From brief to placed
Tell us about the room and we take it from there.
A floor plan or a few photographs, the spots you have in mind, and when you need it.
Pieces, colors, and sizes for each spot, with a price, and a refresh plan if you want one.
Each piece is made by hand in our studio.
Delivered and set in place by our team in New York City.
Selected collaborators, clients & recognition
cliENTs
Design partners & recognition
Best Luxury Interior Decorations Brand 2026, USA
Also featured: Entrepreneur, Grit DailyIn their words
"Honestly, the best part is not having to worry about watering or replacing anything. The flowers always look fresh, and it’s one less thing on my to-do list."
“People always comment on how welcoming our office feels now. It’s amazing how much of a difference the greenery and florals make – everything just looks polished and inviting, day after day, without any extra effort from our team.”
Restaurant questions
Plain answers on food, care, fire rules, and the seasons.
Yes. Real flowers, foliage, and moss, preserved at their best. They are not silk or plastic.
On the tables, the bar, and the host stand, yes. They need no water, drop no pollen, and most have little or no scent; eucalyptus and lavender can keep a faint one. Keep them out of the kitchen and away from the pass.
Flowers 1 to 3 years with care, planters up to 3 years, trees up to 5, and moss walls 5 to 10, indoors and out of direct sun.
Dust them once a week during setup with a soft brush, or a hair dryer on the cool setting from a distance. Never water them, and keep them away from heating vents.
Yes. Preserved roses and hydrangeas come in a wide range of colors, and we design to your palette and your tables.
Yes. Wreaths, garlands, and florals in preserved greenery, installed by our studio. Book by November 13 for an install before December 1.
FDNY requires decorations in restaurants to be flame resistant, and natural plant material, including preserved flowers, greenery, and moss, is combustible. Tell us your venue's requirements before you order, and we will confirm what we can supply for each space.
We design, make, and install from our New York studio. For a project further away, tell us where it is and we will tell you what is possible.
Plan your restaurant
Send the spots you want flowers or greenery in, a floor plan or photos if you have them, and the address. Or write to business@nordblooms.com.